"Sweet Heart" LYCHEE (Litchi chinensis Sonn.)
Growth Habit: The lychee tree is handsome, dense, round-topped and slow-growing with smooth, gray, brittle trunk and limbs. Under ideal conditions they may reach 40 feet high, but they are usually much smaller The tree in full fruit is a stunning sight.

2 Gallon Air-Layer Tree
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Fruits: The fruit is covered by a leathery rind or pedicarp which is pink to strawberry-red in color and rough in texture. A greenish-yellow variety is not grown in California at present.

Fruit shape is oval, heart-shaped or nearly round, 1 to 1-1/2 inches in length. The edible portion or aril is white, translucent, firm and juicy. The flavor is sweet, fragrant and delicious. Inside the aril is a seed that varies considerably in size.

The most desirable varieties contain atrophied seeds which are called "chicken tongue". They are very small, There is also a distinction between the lychee that leaks juice when the skin is broken and the "dry and clean" varieties which are more desirable.

In some areas lychees tend to be alternate bearers. Fruit splitting is usually caused by fluctuating soil moisture levels.

Frost Protection: Lychees need warmth and a frost-free environment, but can often withstand light freezes with some kind of overhead protection.

When they are young, this can be provided by building a frame around the plants and covering it with bedding, plastic sheeting, etc. when frost threatens. Electric light bulbs can also be used for added warmth